St Valentine’s Day Dinner 2020
If you’re looking for somewhere to enjoy St Valentine’s Dinner 2020 in Grenada with your sweetheart, then you’ve come to the right spot. On the evening of Friday February 14th 2020 we will be hosting our annual celebration of love and serving the food of amour.
Here’s our Valentine’s Day Dinner 2020 menu:
Valentine’s Day Dinner 2020
STARTERS: The Tease…
‘HOT PASSION’ (ROASTED PEPPER & TOMATO SOUP )
Fresh tomatoes, peppers, garlic, olive oil and caramelized onions roasted and creamed into this rich luxurious soup with garlic.
‘DUCK AND COVER’ (DUCK SPRING ROLLS )
A crispy spring roll wrapper encases delicious duck meat and crunchy vegetables with sweet and tangy orange and ginger sauce.
‘WARM EMBRACE’ (CALLALOO SOUFFLE)
Light but incredibly flavoursome, this souffle is made truly memorable by the wonderful combination of cheddar, callaloo and parmesan, garnished with garden greens.
TEASE WITH AN ORANGE AND SORREL GRANITA
MAIN: Smooth Sailing…
‘DRUNK IN LOVE ‘ (HERB CRUSTED RACK OF LAMB )
Marinated and coated with herbs, panko crumbs, garlic and rosemary.
Served with a rich red wine and thyme sauce
‘LOVERS CONFUSION ‘ (TROPICAL LOBSTER TAIL OR MAHI MAHI)
Lime and butter kisses, baked and topped with a mouth watering mango tropical fruit salsa.
‘MIDNIGHT RENDEZVOUS ‘ (CHICKEN CORDON BLEU)
Tender chicken, ham and gouda cheese rolled and lightly breaded, then baked to crispy perfection and topped with a rich dijon cream sauce.
‘PERFECTION THREESOME ‘ (SPINACH AND THREE CHEESE RAVIOLI)
A twist to a classic ravioli. Its opened! The flavor combination of wilted, garlicky spinach, crumbled ricotta and cheddar are layered with fresh pasta, topped with shavings of parmesan cheese and cracked pepper
All main courses are accompanied with warm potato salad and
steamed vegetable bundles.
The meal is served with a glass of house wine (red/white).
DESSERTS: Sweet escapes…
BETWEEN THE SHEETS (CHOCOLATE MOUSSE)
Dark chocolate cups filled with chocolate mousse and salted caramel.
HOT AND STICKY (MOLTEN LAVA CAKE)
Molten lava cakes with vanilla ice cream.
RED WOMAN (RED VELVET CHEESECAKE)
Red velvet cheesecake cake topped with white chocolate swirls.
THE COOLDOWN (ICE CREAMS)
Mint, Strawberry, Vanilla
Prices per person
3 Courses EC $145.00 per person
2 Courses EC $125.00 per person
1 Course EC $95.00 per person
Service charge not included – it’s at your own discretion
OTHER AFTER DINNER SUGGESTIONS
To complete your meal, how about:
Liqueur coffee of your choice $18
Fresh Filter Coffee $5.50
Herbal or Fruit Tea $5.50
Variety of English Teas $5.50
Served with dark chocolate from The Grenada Chocolate Company.
To book your table, call 442 5252.
We look forward to seeing you on the night. We offer one of the best and most romantic Valentine’s Day Dinner menus in Grenada.