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Fathers Day Lunch in Grenada

Father's Day Lunch

Join us for Father’s Day Lunch 2019 in Sauteurs, Grenada.

If you’re looking to celebrate Fathers Day lunch in Grenada in 2019, then it’s time to get that date in your diary. This year Father’s Day is on Sunday June 16th 2019.

Here at Petite Anse, we like to celebrate this special day with a wonderful Fathers’ Day Lunch – hosted for all the special men, whether they are fathers, step-fathers, anybody who acts as a father figure. We celebrate what every ‘father’ brings to every life.

Lunch will be taken in our restaurant, using produce from our gardens and further afield. Our steel pan band the Melody Warriors Pan Orchestra will be providing the live music.

Join us on this special occasion. You can find the menu and further details below.

Our talented chefs have put together the perfect Father’s Day menu. It will have you and the special man or Father figure in your life savouring every delicious morsel.

Now that we’ve celebrated Mothers’ Day, isn’t it time to treat Fathers to something special?

Our menu this year has a BBQ focus and should be loved by Fathers across the island.
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Located in the north of the island of Grenada, Petite Anse Hotel is known for its great food and spectacular views. We organically grow much of our own produce and source anything else we need from the local farming community.

Take a look at our Father’s Day menu and to book your reservation, either use our contact form or call us on the number listed above.

Fathers Day Lunch in Grenada Menu

STARTERS

LAMBIE (CONCH) SOUP.
Lambi cooked in an aromatic seafood stock with cubes of vegetables, potatoes and dumplings garnished with fresh herbs.

Or

WALDORF SALAD
The tropical flavours of pineapple, banana, apples and papaya teamed with celery and walnuts creates this unique salad.

MAIN COURSES

BBQ
Chicken legs
Roasted Pork Shoulder (mild jerk)
Whole baked Snapper with a garlic sauce

KEBAB
Strip loin Steak Kebabs*
Shrimp Kebab*

*a surcharge of $35.00 each

The above served with a tricolour salad, sautéed vegetables, corn on the cob,
parmesan & garlic roasted potatoes, stewed peas with dumplings,
sweet potatoes & plantains, fried rice.

DESSERT MENU

Grenadian chocolate mousse, Boozy Banana Sundae
Cookies & Cream cheesecake with rum baba
Ice cream: Coconut Ice cream, Rum & Raisin, Gin & Tonic Sorbet

3 Courses EC $95.00 per person
2 Courses EC $75.00 per person
1 Course EC $55.00 per person
The meal is served with a glass of house wine (red/white)

Call us to book your spot on +1(473)442-5252

If you’d like to join us on a day that isn’t Fathers’ Day, then check out our menus:

Breakfast Menu

Lunch Menu

All Day Menu

Sample Dinner Menu

Sunday BBQ Buffet Lunch

 

 
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